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Drinks and sherbet are also included, and children under 5 eat free at the buffet. For a healthier option, ask to substitute fruit or veggies. Children’s menu offerings are standard: hamburgers, hot dogs, or pasta, served with fries and Jell-O. For variety or faster self-serve, visit the lunch buffet on Thursday (Japanese) or Friday (local cuisine).įood quality is good, though not exceptional- this is a restaurant you’ll visit for the experience. Watching the fish is the main attraction, but as meal service is slow, keep the crayons handy. Wait staff is comfortable with young children and ready to supply high chairs, booster seats, and crayons as needed. Make sure to get reservations for dinner and weekend brunch. Lunch service is usually quiet, and while reservations are recommended (especially for aquarium seating), walk ins are seated quickly. Our son was delighted to watch the per appear with his Happy Birthday sign.
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Upon request, pers carry a custom message board for display nearest your table. Once per day at lunch (twice at brunch and dinner), pers swim with the fish. We recently celebrated our oldest son’s 6th birthday during lunch. Lunch menu service is available Monday-Wednesday, with a children’s menu. Serving primarily American and local fare, the Oceanarium is open for breakfast, lunch, and buffet nightly and for weekend brunch. Tropical fish and even a few manta rays call the two-story saltwater aquarium home.
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Old Country Store, part of the Casey Jones Village in Jackson, is the place to go for Southern comfort food like sliced ham and turnip greens for dinner, and cracklin’ cornbread griddlecakes for breakfast.Hawaii Accommodations & Dining Hawaii Animals & Nature Hawaii Beaches & Ocean Hawaii Culture & Happenings Hawaii Hiking & Outdoors Hawaii Travel & Vacation Infoĭining at the Oceanarium restaurant is almost like snorkeling, only you won’t get wet! Located in the Pacific Beach Hotel on the Diamond Head side of Waikiki, it offers built-in entertainment for both kids and adults. The 80 feet of buffet offerings make it worth going out of your way for, especially on weekends when crab legs and prime rib grace the feast. Silverado Grand Buffet in Deadwood is more than a place to take a break from gaming in this historic hotel. The Original Benjamin’s Calabash Seafood Buffet in Myrtle Beach not only has a crab bar, but also 170 items including fresh baked goods and a pasta station. Nordic Lodge in Charlestown may be the most expensive buffet we found in the country, but the $93 adult price includes steak and lobster along with an amazing array of seafood and luscious desserts. After you fill your tummy, fill your pantry from the gift shop and farmer’s market.
OCEANARIUM PRICES BUFFET PLUS
Shady Maple Smorgasbord in East Earl has 200 feet of hearty Pennsylvania Dutch fare plus seafood and prime rib. Related: 10 Iconic American Roadside Restaurants Worth the Stop
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On the weekends, breakfast becomes brunch and includes prime rib and bottomless mimosas. The Grand Breakfast Buffet at Riverside Grill in Boise has everything from caramelized bacon to house-made doughnuts with dipping sauce. You get to be mesmerized by hundreds of indigenous fish swimming just beyond the glass aquarium walls while feasting on prime rib, crab legs, and sushi. The Oceanarium in Waikiki is an aquarium experience that happens to come with great food. Where else you gonna taste Paula’s fried chicken, y'all? The Lady & Son’s in Savannah features Paula Deen’s Southern-style buffet at lunch and dinner. Villa de Flora’s Sunday brunch at the Gaylord Palms in Kissimmee is a spectacle of beautiful food and musical artistry in the European-styled Grand Dining Room. eatery that features farm-to-table fare prepared and served with flare. The Farm Market Brunch at Farmers Fishers Bakers is the only buffet you’ll find at this D.C.